DINE
Make your event exceptional with our most elevated buffet selections. Featuring
refined local favorites and indulgent surf-and-turf offerings, these premium
menus bring a memorable dining experience to the table.
PREMIUM BUFFETS
V Vegetarian | VG Vegan | GF Gluten-Free | DF Dairy-Free | * Available as an option
PRICES SUBJECT TO 22% SERVICE CHARGE & APPLICABLE LOCAL GOVERNMENT TAXES & FEES
SAN DIEGAN · $90
 
TO START
Freshly Baked Dinner Rolls V
California Mixed Greens Salad VG GF
Spinach & Arugula Salad V GF
THE MAIN EVENT 
Pepper Crusted New York Strip Loin DF GF
Roasted Lemon Chicken DF GF
Mediterranean Grilled Salmon GF
 
ACCOMPANIMENTS
Oven Roasted Seasonal Vegetables VG GF
Buttermilk-Chive Mashed Potatoes V GF
 
DESSERT STATION 
Double Layer Carrot Cake V
Chocolate Mousse Cake V
New York Cheesecake V
Seasonal Fresh Fruit VG GF
30 GUEST MINIMUM  | SERVED WITH FRESH ROASTED COFFEE & HERBAL TEAS 
CAPTAIN’S TABLE · $90
 
TO START
Freshly Baked Dinner Rolls V
Spinach Salad DF GF
Greek Salad V GF
THE MAIN EVENT
Beef Top Sirloin DF GF
Chicken Saltimbocca DF GF
Pacific Sea Bass DF GF
ACCOMPANIMENTS
Oven Roasted Seasonal Vegetables VG GF
Parmesan-Truffle Mashed Potatoes V GF
DESSERT STATION 
Chocolate Decadence Torte V
Lemon Pound Cake V
Chocolate Marble Cheesecake V
Seasonal Fresh Fruit VG GF

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