HARBOR VIEW LUNCH · $55
SALAD
Select one for the entire group
MIXED BABY GREENS VG · GF
Locally grown baby mixed greens, garden vegetables & house-made balsamic vinaigrette
CLASSIC CAESAR SALAD
Hearts of romaine, shaved Parmesan, garlic croutons & classic Caesar dressing
ENTRÉE
Select one for each guest
CHARGRILLED VEGETABLE STACK VG · GF
Seasonal garden vegetables, seasoned, grilled & stacked
ROASTED LEMON CHICKEN DF · GF
Lemon-garlic marinade, oven roasted
SALMON PICATTA GF
Pan seared sustainable salmon, brown butter, lemon, and capers
GRILLED HANGER STEAK DF · GF
Aged beef, cracked black pepper, with house-made steak sauce
DESSERT
Select one for the entire group
NEW YORK CHEESECAKE V
With berry coulis
CHOCOLATE MOUSSE CAKE V
With chocolate ganache
DAYTIME
An elevated three-course experience, thoughtfully prepared and served aboard
San Diego Bay.
PLATED LUNCH
SKIP THE LINE, SAVOR THE TASTE.
V Vegetarian | VG Vegan | GF Gluten-Free | DF Dairy-Free | * Available as an option
PRICES SUBJECT TO 22% SERVICE CHARGE & APPLICABLE LOCAL GOVERNMENT TAXES & FEES
30 GUEST MINIMUM  | SERVED WITH FRESH ROASTED COFFEE & HERBAL TEAS
Served with chef selected oven-roasted seasonal vegetables and accompaniments. 

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