Everything you need to know before saying “I do” on San Diego Bay.
MAKE IT YOURS
FREQUENTLY ASKED QUESTIONS
WHAT IS INCLUDED IN MY YACHT CHARTER?
Your private charter includes the yacht, captain and crew, service staff, standard tables, black
upholstered chairs, pewter gray dining linens, white banquet linens, white porcelain plates, clear
glassware, silver cutlery, lantern centerpieces, and the house sound system.
CAN WE CUSTOMIZE OUR WEDDING MENU?
All food and beverages are provided by Flagship Cruises & Events and prepared fresh onboard.
This makes customizing your menu very easy! Whether making small changes to meal
preparations or creating a fully custom menu, our in-house culinary team is here to create the
taste that is right for you. 
ARE CHILDREN'S MEALS AVAILABLE?
Yes. Children's meals are available for guests ages 4–12 at $40 per child, plus applicable service
charges and taxes. Each meal includes a fresh fruit plate, hand-breaded chicken tenders with
organic macaroni and cheese, and freshly baked cookies.
ARE MEALS AVAILABLE FOR OUR WEDDING VENDORS?
Yes. Plated vendor meals are available for $40 per vendor, plus applicable service charges and
taxes. Each meal includes the chef's choice salad, entrée, and accompaniments.
CAN WE REHEARSE OUR CEREMONY ONBOARD?
Yes. A one-hour ceremony rehearsal is scheduled within 30 days of your wedding, subject to
space and scheduling availability. During the rehearsal, you'll meet your onboard wedding
coordinator and review your ceremony details and layout that we have been planning for. We
recommend that only those participating in the ceremony attend.
WILL WE HAVE A WEDDING COORDINATOR ONBOARD?
Yes. Your onboard day-of wedding coordinator oversees your Flagship cruise, including your
wedding setup, staff and vendors, and event timeline. At the end of the celebration, your
coordinator will have your personal items repacked and ready for departure. If you are only
having your reception with us, this person is listed as Reception Coordinator on your event
contract.
WHEN ARE OUR FINAL MENU SELECTIONS AND GUEST COUNT DUE?
Final menu selections and your guaranteed guest count are due 10 days before your wedding.
Once submitted, your guaranteed guest count cannot be reduced. Increases may be
accommodated up to three days before your event.
HOW DOES THE DEPOSIT AND PAYMENT SCHEDULE WORK?
Your deposit amount and payment schedule depend on the time between booking and your
wedding date. Deposits are due within two weeks of your confirmed booking, and final payment
is due 10-days before your wedding.  Final payments are based on your guaranteed guest count
and menu selections.  Progress payments in between will be decided between you and your
event manager when completing your contract.
Minor guest-count adjustments may be accepted up to 72 hours before your event, but they
cannot reduce the guaranteed count or value.

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