Create Your Own Dream Wedding on a Private Yacht Charter.

Design Your Dream Wedding

4-hour wedding cruise on your private Flagship yacht
Hosted bar (beer, wine, champagne, juice, soda, tea and coffee)
Hors d’oeuvres and steward waiters
Your choice of seated or buffet menu

Formal table settings
Custom selection of fine china, silver and glassware
Your own day-of-event coordinator
Three-tiered wedding cake in deep chocolate or luscious white, with your choice of filling and either whipped or butter cream frosting.

Flagship Cruises and Events is delighted to help you plan your wedding day.

Let us make it stress-free for you! We have an easy, step-by-step process to assist you, and will provide a day-of-event coordinator to ensure that all goes smoothly during your reception. Your guests will be well taken care of, and you will enjoy your first few hours of married life floating gracefully on the San Diego Bay aboard your very own Flagship yacht.

To begin your plans, may we suggest from our fleet:

Each vessel has something you will love:

California Princess You’ll adore the exquisitely carved mahogany double stairway, from which you and your retinue may make your regal descent.

California Spirit The newest and most imposing of the Flagship Cruises & Events fleet turns heads on the bay, and offers the luxurious comfort of a bridal changing suite - complete with Victorian fainting couch.

Spirit of San Diego True to her name, the Spirit of San Diego shows off her namesake city with pride, offering unobstructed 360-degree views from each magnificent level. Raise a glass to your future from any of her three full-service cocktail bars, and dance under the stars on the expansive uppermost deck.

Would you like to be married by the Captain?

Imagine the romance of being married on the water by the captain of your very own yacht! Flagship Cruises & Events will be proud to arrange this very special wedding ceremony for you. For an additional fee (depending on the vessel), add the elegance and convenience of no travel time between wedding and reception venues.

Now, add your menu package:

Flagship Captain’s Table (plated)
Flagship Captain’s Choice (buffet)
Flagship Commodore’s Table (plated)

Flagship Commodore’s Choice (buffet)
Flagship Admiral’s Table (plated)
Flagship Captain's Luncheon (plated)

Meet the award winning Chef who creates it all!

When you join Flagship for a fully chartered event, wedding, or dining cruise you will enjoy the cuisine of Chef Brian Gist.

Chef Gist celebrates flavor and diversity with a modern and unique take on traditional West Coast fine dining. Chef Gist, a Seattle native, received his formal training from the California Culinary Academy in San Francisco. He cultivated his unique flavors and skills at renowned establishments such as Salish Lodge, La Costa Resort and Spa, and The Harbor Club. After impressing diners up and down the West coast and mastering a range of international cuisine on private yachts in Panama, Mexico, and Canada, Chef Gist returned to the West Coast and joined the Flagship team " " in 2000.

Chef Gist brought the mouth-watering flavors to Flagship that turned the Sunday Brunch into an award winning culinary event. Not only has he brought the Flagship fare to a five star level but he also helped design and develop the new kitchen and galley for the finest vessel in the Flagship Fleet, the California Spirit.

When Chef Gist isn’t preparing meals for Flagship visitors he can be found teaching at San Diego’s Cooking With Class Cooking School, volunteering, or at home with family and friends.

Chef Gist celebrates flavor and diversity with a modern and unique take on traditional West Coast fine dining. Chef Gist, a Seattle native, received his formal training from the California Culinary Academy in San Francisco. He cultivated his unique flavors and skills at renowned establishments such as Salish Lodge, La Costa Resort and Spa, and The Harbor Club. After impressing diners up and down the West coast and mastering a range of international cuisine on private yachts in Panama, Mexico, and Canada, Chef Gist returned to the West Coast and joined the Flagship team " " in 2000.

Chef Gist brought the mouth-watering flavors to Flagship that turned the Sunday Brunch into an award winning culinary event. Not only has he brought the Flagship fare to a five star level but he also helped design and develop the new kitchen and galley for the finest vessel in the Flagship Fleet, the California Spirit.

When Chef Gist isn’t preparing meals for Flagship visitors he can be found teaching at San Diego’s Cooking With Class Cooking School, volunteering, or at home with family and friends.

Why cater when you can have a world-class chef satiating your palette?

Guest minimums start at 80 guests and differ per vessel.
Tax and service charge/gratuities additional.